Chocolate Coffee Granola
As a New Yorker, Alex Crosier totally understands the demands of the daily grind. So one day, while dreaming up a new granola flavor in the Lab in South Slope, Brooklyn, she had a breakfast breakthrough: why not add ground coffee and little bits of chocolate to granola? This is truly a breakfast that keeps us going (and keeps us very happy!) . tip of the tongue No need to reserve it just for breakfast. Skip the multiple trips to the coffee shop and keep a bag of Activation Energy by your side for extra-long days. For late-night TV-watching bliss, sprinkle this granola over a bowl of vanilla ice cream.